beaujolais

English Thesaurus

1. dry fruity light red wine drunk within a few months after it is made; from the Beaujolais district in southeastern France (noun.food)

hypernym	:	red wine,
definition	:	wine having a red color derived from skins of dark-colored grapes (noun.food)

hypernym	:	burgundy, burgundy wine,
definition	:	red table wine from the Burgundy region of France (or any similar wine made elsewhere) (noun.food)