shun giku
English Thesaurus
1. grown for its succulent edible leaves used in Asian cooking (noun.plant)
| hypernym | : | chrysanthemum, |
| definition | : | any of numerous perennial Old World herbs having showy brightly colored flower heads of the genera Chrysanthemum, Argyranthemum, Dendranthema, Tanacetum; widely cultivated (noun.plant) |
| part holonym | : | chop-suey greens, |
| definition | : | succulent and aromatic young dark green leaves used in Chinese and Vietnamese and Japanese cooking (noun.food) |
| member meronym | : | genus chrysanthemum, |
| definition | : | in some classifications many plants usually assigned to the genus Chrysanthemum have been divided among other genera: e.g. Argyranthemum; Dendranthema; Leucanthemum; Tanacetum (noun.plant) |
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