thyme
English Thesaurus
1. leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables (noun.food)
| hypernym | : | herb, |
| definition | : | aromatic potherb used in cookery for its savory qualities (noun.food) |
| part meronym | : | common thyme, thymus vulgaris, |
| definition | : | common aromatic garden perennial native to the western Mediterranean; used in seasonings and formerly as medicine (noun.plant) |
2. any of various mints of the genus Thymus (noun.plant)
| hypernym | : | herb, herbaceous plant, |
| definition | : | a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests (noun.plant) |
| hyponym | : | common thyme, thymus vulgaris, |
| definition | : | common aromatic garden perennial native to the western Mediterranean; used in seasonings and formerly as medicine (noun.plant) |
| member meronym | : | genus thymus, thymus, |
| definition | : | large genus of Old World mints: thyme (noun.plant) |
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