cut of lamb
English Thesaurus
1. cut of meat from a lamb (noun.food)
| hypernym | : | cut, cut of meat, |
| definition | : | a piece of meat that has been cut from an animal carcass (noun.food) |
| hyponym | : | breast of lamb, poitrine d'agneau, |
| definition | : | a cut of lamb including the breastbone and attached muscles dressed as meat (noun.food) |
| hyponym | : | saddle of lamb, |
| definition | : | backbone and both loins of a lamb (noun.food) |
| hyponym | : | loin of lamb, |
| definition | : | meat from a loin of lamb (noun.food) |
| part meronym | : | lamb, |
| definition | : | the flesh of a young domestic sheep eaten as food (noun.food) |
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